Kismet Modern Indian showcases the award-winning fare of Chef Ajay Kumar and brings to Richmond an Indian dining experience that is welcoming and memorable. Kismet Modern Indian mixes traditional and new flavors for a novel approach to Indian cooking.
Diners shall discover dishes that are unforgettably delicious. Traditional time-honored Indian cooking techniques are combined with unexpected ingredient combinations & forward-thinking flavor profiles. All of which are presented in a contemporary & artistic style.
Kumar and the team at Kismet aim to elevate the concept of Indian cuisine. Chef Kumar has been recognized with the Michelin Bib Gourmand designation two years in a row for his cooking at Kismet’s sister restaurant in downtown Washington, D.C. – Karma Modern Indian.
Food is the focus but so is guest experience. When you arrive at Kismet Modern Indian, you will be greeted with a friendly smile by welcoming staff who will treat you like family.
A neighborhood restaurant, Kismet offers comfortable seating in an atmosphere that is both chic and inviting.
Kismet RVA offers bar service with expertly mixed cocktails, a wine list curated specifically to complement the cuisine, and a full line-up of domestic and imported beers.
Kismet RVA is located in Richmond’s Scott’s Addition neighborhood at 2918 W. Broad Street. The restaurant is open Wednesday through Sunday for lunch and dinner.
Kismet RVA is the second location for with the same moniker and the third for the restaurant team behind DC favorites, Karma Modern Indian and Kismet Modern Indian ALX.
What Goes Around Comes Around
We believe that if we give back to the community – and build good Karma – our destiny and Kismet will unfold pleasantly. To that end, we are proud to donate a portion of daily sales to local and global charities, including DC Central Kitchen and Save the Children.
The notion of ‘Karma’ refers to the effect our actions have on our lives and the lives of others, while the meaning of ‘Kismet’ is your destiny and luck. Kismet Modern Indian is the fulfillment of our destiny.
We look forward to hosting you,
Sachin Mahajan, Ricky Singh and Chef Ajay Kumar
